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PurelyAuthentic Chutneys

Authentic taste. Traditional recipes. Thermally processed for a long ambient shelf life — with zero preservatives and nothing artificial.

MotherHood Foods Purely Ready-to-Eat Chutneys range — nine varieties with pack sizes
Explore Our Chutneys
100% NaturalNo PreservativesNo Artificial Colours

The Range

Nine chutneys. One promise.

Coconut Chutney

Creamy, mild and classic — the everyday South Indian favourite.

Ready to Eat

Peanut Chutney

Roasted groundnut richness with a gentle, warm spice.

Ready to Eat

Tomato Chutney

Tangy slow-cooked tomatoes with a bright, bold finish.

Ready to Eat

Coriander Chutney

Fresh coriander, lemon and green chilli — clean and herby.

Ready to Eat

Mint Chutney

Cooling mint balanced with traditional tempering.

Ready to Eat

Tamarind Dates Chutney

Sweet dates and tangy tamarind in perfect harmony.

Ready to Eat

Moringa Leaves Chutney

Nutrient-dense drumstick leaves, traditionally ground.

Ready to Eat

Amla Chutney

Vitamin-C rich gooseberry with a tangy, wholesome bite.

Ready to Eat

Curry Leaves Chutney

Deeply aromatic curry leaf, roasted and stone-ground.

Ready to Eat

Made with real ingredients

100% Natural

No Preservatives

No Artificial Colours

Authentic Recipes

Hygienically Prepared

Always Fresh

Available pack sizes

100g150g200g250g500g1kg5kg10kg Food Service10kg Institutional

Retail, food service and institutional formats — produced under strict hygiene controls with consistent taste, texture and shelf life across every batch.

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